EFFPA EU Green Week Webinar
06 June 2023 |10:00-11:00am | Registration
Discover what significant role food manufacturers and retailers can play in the circular green economy by making former foodstuffs available for animal feed production.
Join us for a webinar with contributions and presentations from AIBI, EuroCommerce, EFFPA and GMP+ will share valuable insights on the role of the food waste reduction potential of Former Foodstuff Processing.
Webinar speakers:
Didier Jans – International Association of Plant Bakers (AIBI): Co-products circularity in the Bakery industry
Els Bedert – EuroCommerce: Retail and Wholesale continued focus on reducing Food Waste
Valentina Massa – European Former Foodstuff Processor’s Association (EFFPA): Introduction to EFFPA and Former Foodstuff Processing
Jaap van der Kloet – GMP+ International: Feed Hygiene & Safety Requirements for Retailers and Food Manufacturers to sell Former Foodstuffs
This Webinar is part of the EU Green Week and the European Year of Skills