Publications by FEFAC such as brochures and reports

FEFAC 60th Anniversary: Resource Efficiency Champions of the Food Chain

Publication from June 2019 to celebrate 60 years of FEFAC.

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Co-Products, an Essential Part of Animal Nutrition

Publication from June 2019 explaining the use of co-products by the European Compound Feed Industry.

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Annual Report 2018-2019

Publication from August 2019 highlighting FEFAC activities in the period 2018-2019.

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Co-operation between industry associations and national authorities

Publication from 2015 showing a series of examples of successful cooperation between industry and competent authorities at national level to the benefit of feed safety management.

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